Oranges and Cream Cookies


Is it summer yet?  I’m craving the glistening suns rays warmly beating down upon me while I relax and slowly work my way through a generous scoop of thick ice cream… if only, for now all I can do is bake what brings the flavors of summer =).  These blissful cookies taste just like an orange creamsicle.

I made the chocolate chip version and thought, hmm I bet if I add in white chocolate in place of the chocolate chips it would taste like an orange creamsicle, and wallah it did!  When I said yesterday the Orange Chocolate Chip Cookies were my new favorite cookie, I was referring to both those and these =).

I couldn’t decide between the two.  And I will let you in on a trick to enjoy both flavors, once the dry ingredients are incorporated in, divide dough in half then mix 1 cup white chocolate chips into one half of the dough then 1/2 cup semi-sweet and 1/2 cup milk chocolate chips into the other half of dough.

It’s a great way to enjoy two kinds of cookies out of one batch of dough.  I hope these cookies become one of your new favorite cookies too!  I know for me they are going to be one of my lifelong favorites.

If you purchase Orange Extract for these cookies you may also like to try Orange Creamsicle Popcorn for another great use of the extract.

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Oranges and Cream Cookies

A perfectly citrusy, soft and chewy, white chocolate dotted cookie!

Servings: 48
Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes


  • 1 recipe Orange Chocolate Chip Cookies , minus milk and semi-sweet chocolate chips
  • 2 cups white chocolate chips


  1. Prepare and bake according to directions, stir in white chocolate chips in place of milk chocolate and semi-sweet chocolate chips.

  2. Cookie Recipe HERE

Course: Dessert
Cuisine: American
Keyword: Creamsicle Cookies
Author: Jaclyn


  • Orange dessert recipes by Cooking Classy | Chickabug: […] Oranges and Cream Cookies – These are a take on the orange chocolate chip cookies above, but with white chocolate chips […] April 23, 2013 at 9:46am Reply

  • Jaclyn: Anonymous poster, sorry they came out crunchy but I’m glad you enjoyed! If you bake them again I’d recommend baking for a few minutes less than you did before. I’ve made these several times and they’ve turned out soft each time. I think yours might have turned out a bit crunchy from being over-baked. I hope that helps =). January 25, 2012 at 9:14pm Reply

  • Anonymous: Tried these cookies yesterday! Great flavour but turned out crunchy instead of soft. Regardless, have already had three of my girlfriends ask for the recipe! Great work :) January 25, 2012 at 5:00pm Reply

  • Diane: I found your blog from Tastespotting. I love your taste in sweets! I made these cookies last night and they’re delicious. Thanks for sharing the recipe. January 18, 2012 at 7:20am Reply

  • Lisa H.: I just found your blog through a friend, I really love your recipes! I will have to try them out soon! Following! :)

    -Lisa January 17, 2012 at 3:46pm Reply

  • Kathy: I love how perfect those cookies look!
    I can’t wait for summer but the thought of bees buzzing around everywhere and stinging me doesn’t sound nice, however :\ (but there’s ice cream! lol) January 16, 2012 at 11:00pm Reply

  • Missy ~Cooking For Two: Very pretty! January 16, 2012 at 9:46pm Reply

  • Jess @ Sugar High: I thought they sounded great with chocolate chips. I’m not a big fan of chocolate, but I love white chocolate so this version is even better! Genius :) January 16, 2012 at 1:52pm Reply

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