Such a refreshing fruit salad! Sweet, crisp grapes are tossed with a rich cream cheese dressing, and paired with crunchy pecans for contrast! This is one of those simple satisfying sides that people love at cookouts. It uses basic ingredients yet produces incredibly delicious results!
Ready in: 15minutes
2lbsseedless red grapes,washed and dried well
1lbseedless green grapes,washed and dried well
6oz.Neufchatel cheese(AKA 1/3 less fat cream cheese)
2/3cuplight sour cream
1 1/2Tbspgranulated sugar
1 - 2Tbsppacked light brown sugar
In a medium mixing bowl using an electric hand mixer whip Neufchatel cheese until smooth and fluffy, while occasionally scraping down sides of bowl. Add in sour cream, honey, granulated sugar and vanilla and mix until well combined.
Place red and green grapes in a salad bowl. Pour in sour cream mixture and about 3/4 of the pecans. Toss to evenly coat. Sprinkle top of fruit salad with brown sugar then sprinkle with remaining pecans. Keep chilled, serve within a couple of hours.