A bright and flavorful chicken marinade made with a trio of fresh citrus! Because why just use one when you can use three? It's made with orange, lemon and lime which is perfect for creating a vibrant grilled chicken marinade! This is easy to make and perfect for summer.
Ready in: 1hour10minutes
1/2cupfresh navel orange juice
2tspfresh orange zest
2Tbspfresh lemon juice
2Tbspfresh lime juice
3Tbspchopped shallot or red onion
1Tbspminced fresh garlic
1Tbspchopped fresh rosemary(or 1 tsp dried)
1 1/2tspsalt,or to taste
1/2tspfreshly ground black pepper.
4 - 5(6 oz)boneless skinless chicken breasts or thighs
In a mixing bowl whisk together all ingredients except chicken until well combined.
Place chicken in a gallon size resealable bag or dish.
Pour marinade over chicken. Transfer to refrigerator and let rest at least 1 hour and up to 6 hours.
Preheat a grill over medium-high heat. Remove chicken from marinade and cook on grill until center registers 165 degrees in center of thickest portion, turning once halfway through cooking (reduce grill temperature as needed if chicken is browning too quickly).
Let chicken rest 5 minutes before serving. Garnish with chopped fresh parsley if desired.