Cranberry Almond Apple Slaw
fat free Greek Yogurt*
(I recommend using Fage, other brands may will be too thin)
apple cider vinegar
Salt and freshly ground black pepper
, shredded (6 - 7 cups packed)
large gala apples
, sliced into matchsticks (about 3 cups)
sliced green onions
sliced almonds or 1 cup slivered almonds
In a mixing bowl whisk together Greek yogurt, mayonnaise, honey and apple cider vinegar until smooth, while seasoning with salt and pepper to taste.
In a large bowl toss together cabbage, carrots, apples, green onions, almonds and cranberries. Pour dressing over cabbage mixture and toss to evenly coat. Serve immediately for best results.
You'll want to use unsweetened Greek yogurt in this recipe.
Recipe source: Cooking Classy
Copyright © 2020 Cooking Classy