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Nutrition Label
–
+
servings
Ranch Dip Recipe
A rich and creamy, lively herbaceous, and easy refreshing way to upgrade fresh vegetables. It's excellent for lunches, parties, outdoor cookouts or just to have on hand to snack on with nutritious veggies.
Servings:
12
people (about 2 cups total)
Prep
10
minutes
minutes
Ready in:
10
minutes
minutes
Ingredients
1
cup
mayonnaise
1
cup
sour cream
2
tsp
fresh lemon juice
1/4
cup minced
fresh parsley
1 1/2
Tbsp minced
fresh chives
1
Tbsp minced
fresh dill
1
tsp minced
garlic
(1 clove)
1/2
tsp
salt
1/4
tsp
black pepper
Instructions
In a mixing bowl whisk together mayonnaise, sour cream, lemon, parsley, chives, dill, dill, garlic, salt and pepper.
Use right away or store in the fridge in an airtight container up to 5 days.