Chocolate Chip Cookie Bites

07.16.2014

My daughter put in a special request today for tiny chocolate chip cookies and tiny cupcakes (I finally found a tiny cupcake tin (smaller than a mini) at a local kitchen supply store so it’s a frequent request at our house). Since I love all things mini I decided why not, especially if it means I get to eat chocolate chip cookies.

Chocolate Chip Cookie Bites | Cooking Classy

I have to tell you, these are definitely one of my new favorite ways to enjoy chocolate chip cookies. They are just so pop-able and incredibly hard to resist!

You’ll think, okay I eat like 10 (that sounds like a lot, but remember these are bite-size), but no way is that going to happen. I set 10 in front of me but then just kept reaching for more and quickly lost count.

So yes, these are quite dangerous. Not to mention they taste like the perfect chocolate chip cookie. They are soft, chewy and moist and they have a generous amount of chocolate (which is always a must right?).  I used to always be into the large bakery size chocolate chip cookies but now I’ve finally met my match.

Chocolate Chip Cookie Bites | Cooking Classy

This recipe does make a ton, but remember they are tiny so you still just might want to double it. Especially if you are making these to take to a party. You can never have too many mini chocolate chip cookies!

I recommend having someone help you roll these just to make things go faster since there are so many (one person can scoop, the other person can roll) If you have kids around, I promise you they’ll love to help. My kids couldn’t get enough of these. Highlight of their day for sure! Mine too :).

Enjoy!

Chocolate Chip Cookie Bites | Cooking Classy

Chocolate Chip Cookie Bites | Cooking Classy

Remember to subscribe to the Cooking Classy newsletter to receive new recipe notifications delivered to your inbox!

Follow Cooking Classy on Facebook | Instagram | Pinterest | Twitter for all of the latest updates, recipes and content.

Print

Chocolate Chip Cookie Bites

4.85 from 13 votes

These are the funnest tiniest chocolate chip cookies you'll ever have! They're perfectly poppable and incredibly irresistible and people of every age will love them! Makes approx. 144 bites.

Servings: 10 servings
Prep Time 30 minutes
Cook Time 10 minutes
Total Time 40 minutes

Ingredients

  • 1 1/3 cups all-purpose flour
  • 1 tsp cornstarch
  • 1/4 + 1/8 tsp baking soda
  • 1/4 tsp salt
  • 1/2 cup unsalted butter
  • 1/2 cup packed light-brown sugar
  • 1/4 cup granulated sugar
  • 1 large egg
  • 1 1/2 tsp vanilla extract
  • 2/3 cup mini semi-sweet chocolate chips , plus more for topping if desired

Instructions

  1. Preheat oven to 350 degrees. In a mixing bowl whisk together flour, cornstarch, baking soda and salt for 20 seconds, set aside.
  2. Place butter in a microwave safe bowl, heat in microwave on HIGH power until butter has melted halfway. Remove and whisk until fully melted. Pour butter into the bowl of an electric stand mixer. Add brown sugar and granulated sugar, fit mixer with paddle attachment and blend mixture on medium speed until well combined. Mix in egg and vanilla extract. With mixer set on low speed, slowly add in dry ingredients and mix until combined. Stir in chocolate chips.
  3. Scoop dough out a slightly heaping 1/2 tsp at a time and drop onto plates (wax paper, whatever). Shape each into a ball, then if desired press 3 - 4 more chocolate chips into top (totally optional, mostly for looks...and more chocolate). Align on two Silpat or parchment paper lined baking sheets, spacing 1-inch apart. Bake in preheated oven about 5 - 6 minutes (they should still fill soft and slightly under-baked, they will continue to cook slightly once removed from oven so carefully not to over-bake). Remove from oven and cool on baking sheet several minutes then transfer to a wire rack to cool. Store in an airtight container.
  4. Recipe Source: inspired by Simply Scratch and Yammie's Noshery
Nutrition Facts
Chocolate Chip Cookie Bites
Amount Per Serving
Calories 303 Calories from Fat 135
% Daily Value*
Total Fat 15g 23%
Saturated Fat 9g 45%
Cholesterol 41mg 14%
Sodium 70mg 3%
Potassium 127mg 4%
Total Carbohydrates 37g 12%
Dietary Fiber 1g 4%
Sugars 21g
Protein 3g 6%
Vitamin A 6.3%
Calcium 2.7%
Iron 10.7%
* Percent Daily Values are based on a 2000 calorie diet.
Course: Dessert
Cuisine: American
Keyword: chocolate chip cookies, mini cookies
Calories: 303 kcal
Author: Jaclyn
Chocolate Chip Cookie Bites | Cooking Classy

Chocolate Chip Cookie Bites | Cooking Classy

Chocolate Chip Cookie Bites | Cooking Classy

Chocolate Chip Cookie Bites | Cooking Classy

213 comments

  • Paloma: Unexpectedly it did not make 10 it had made 30 mini cookies. ): But other wise the cookies were delicious. May 20, 2019 at 3:31pm Reply

  • Jason Mercado: Amy nutritional facts available? May 5, 2019 at 6:15pm Reply

    • Jaclyn: Just added it to the recipe. Hope you enjoy! May 6, 2019 at 8:27pm Reply

  • Shiloh: Can’t wait to play checkers with these! April 7, 2019 at 3:59pm Reply

  • Alison: Hi There!
    My daughter wants iddy bitty choc chip cookies for her kindergarten class for her birthday celebration… these look perfect. I can’t tell how big they’ll be baked if I scoop with a 1/2 tsp.
    I wanted to get small boxes to put them in (clear plastic cube boxes). Do you think 2 x 2 x 2 in boxes will be a good fit? I feel like 3 x 3 x 3 may been too big.
    Thanks!
    Alison (aka Emerson’s Mommy) March 28, 2019 at 1:01pm Reply

    • Jaclyn: They’re very small maybe the size of a nickel or quarter. And the 2 by 2 boxes should be great. March 31, 2019 at 11:19pm Reply

  • Laura: Hi!

    I want to try this recipe soon. They look Yumm! Can you also turn this into a chocolate dough? Should I leave out some flour and add some cacao?

    Greetings! March 25, 2019 at 1:53am Reply

    • Jaclyn: I’m sure with a bit of tweaking it could be done but without testing I can’t say for sure on quantities as you’d likely need a bit more sugar and so forth. March 25, 2019 at 10:58pm Reply

    • Shama: Hi Laura, I just added about a 1/4 cup of cocoa powder without taking any flour out and they turned out really good. March 30, 2019 at 7:26am Reply

Add your comment:

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Copyright 2011-2019 Cooking Classy | Privacy Policy
Design by cre8d