The only Green Bean Casserole recipe you’ll ever need! It’s made with fresh tender green beans, a rich creamy mushroom white sauce, and it’s finished with the classic French’s crispy fried onions to give it that delicious reminiscent touch. Plus there’s parmesan in the recipe for extra flavor! This recipe is a Thanksgiving staple and one people will request again and again!
The Best Green Bean Casserole!
We’ve all had our fair share of nasty green bean casseroles. You know the kind with mushy, lifeless canned green beans and canned condensed mushroom soup (with lots of strange ingredients).
This version is made from scratch and is a million times better! It’s worth the few extra steps, I promise! You’ll never look back to that lazy version.
You may likely even find green bean casserole haters becoming true believers.