Brown Sugar Glazed Salmon

Easy Brown Sugar Glazed Salmon – Rich salmon fillets brushed in a simple brown sugar, mustard and garlic mixture then they’re oven baked until tender and flakey. A quick dinner with vibrant and slightly sweet flavor!

Photo of four salmon fillets coated with a brown sugar glaze resting on a blue rectangular platter on a white marble surface.

5-Ingredient Brown Sugar Salmon

For this recipe you only need 5 ingredients (plus the standard salt and pepper)! And the prep couldn’t be easier.

You don’t even need to remove the skin from the salmon. It will just easily peel away after baking.

The glaze is sweet and tangy and pairs deliciously well with the buttery salmon. The combo of brown sugar and mustard works wonders here and a little lemon zest highlights those flavors.

Pair it with steamed rice and asparagus for a quick, minimal-ingredient meal that’s both filling and delicious!

Photo of brown sugar salmon with serving suggestion of steamed asparagus. Served on a blue plate with a blue cloth to the side.

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