Strawberry Greek Frozen Yogurt

Published May 23, 2013. Updated December 30, 2018

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Easy to make frozen yogurt recipe that’s packed with fresh strawberry flavor and sure to satisfy! Try it with blueberries for another delicious option!

strawberry greek frozen yogurt (3 ingredients) | Cooking Classy

This strawberry greek frozen yogurt is simple, delicious, and much healthier than ice cream . With its three ingredients and minimal prep you’re going to want this all summer long, especially with its abundance of fresh strawberries.

I might just eat it for breakfast :). It is also delicious to blend a scoop or two with milk (or almond milk) and make a smoothie. Enjoy!

strawberry frozen greek yogurt {3 ingredients} | Cooking Classy

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5 from 1 vote

Strawberry Frozen Yogurt

Easy to make frozen yogurt recipe that's packed with fresh strawberry flavor and sure to satisfy! Try it with blueberries for another delicious option!
Servings: 8
Prep15 minutes
Cook3 hours
Chill3 hours
Ready in: 3 hours 15 minutes

Ingredients

Instructions

  • Puree strawberries in a food processor until well pureed and strawberries pieces no longer remain, scraping down sides once during processing.
  • Force pureed strawberries through a fine mesh strainer into a large mixing bowl (if you don't mind seeds you can skip this step).
  • Add plain Greek yogurt and agave nectar to strawberry puree and whisk mixture until well blended.
  • Cover bowl with plastic wrap and freeze 30 - 40 minutes, stirring once during chilling, then transfer mixture to an ice cream maker and process mixture according to manufactures directions.
  • Enjoy soft or transfer to an airtight container and freeze until semi-firm (or firm and allow to thaw slightly at room temperature before enjoying).
Nutrition Facts
Strawberry Frozen Yogurt
Amount Per Serving
Calories 158 Calories from Fat 18
% Daily Value*
Fat 2g3%
Saturated Fat 1g6%
Cholesterol 4mg1%
Sodium 31mg1%
Potassium 101mg3%
Carbohydrates 30g10%
Fiber 1g4%
Sugar 29g32%
Protein 8g16%
Vitamin A 48IU1%
Vitamin C 33mg40%
Calcium 93mg9%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
Nutrition values are estimates only. See full disclaimer here.

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64 Comments

  • 6 new twists on classic summer treats

    […] three ingredients, that’s right just three, you can easily and affordably make your own fresh strawberry Greek frozen yogurt. Yummy! Get a head start this summer with this ice cream maker, only $32.33 at […]

  • Kathy

    This frozen yogurt looks delicious & so easy to make! Question… DH only eats Chobani Non-Fat Plain Yogurt. Will your recipe work with the non-fat yogurt?

  • Nicole

    I am so sorry to hear you can’t run anymore! Unfortunately, I found out that I couldn’t run any longer 5 years ago and I was devastated. I tried a lot of different things and even though I hated it at first swimming is absolutely the best replacement for running. Eliptical was ok and biking is still good to get me outside, but swimming takes the cake. This frozen yogurt looks delicious and I hope you find a good replacement exercise that works well for you!

    • Jaclyn

      Jaclyn Bell

      Thanks Nicole! I’m excited to get doing something here again, hopefully soon :). I’ll take anything right now even if it’s walking grandma pace down the sidewalk :).

  • oldteacher

    Hi Jaclyn! I just found your site and plan to try many of your recipes. Thanks for creating so many healthy and delicious ones! I was listening to a discussion just yesterday about knee vs. hip surgery. Several of the women have had either one or the other surgery and they all agreed that hip surgery was a piece of cake compared to other surgeries. So please don’t fret. I also had to give up exercise (lower extremities) because of cancer that later brought on lymphedema in my leg. Bye bye to all my various classes, weight-lifting & racquetball. So I do understand and know how truly hard it is. But after reading everything above I can tell you aren’t going to let this get you down. I’m going to keep an eye on you :) because in addition to your great recipes, I know you’re going to inspire people like me to eat healthy and keep moving to stay fit! Thank you, Jaclyn. I think you’re terrific!

    • Jaclyn

      Jaclyn Bell

      I’m so sorry to hear that!! Cancer is such a hard thing, I so hope you were able to overcome it! It effects us all in one way or another, my grandmother, cousin and mother-in-law have had it. You guys are all such strong people! I hope you’ve been able to find something you enjoy doing to make up for those things you no longer can do. Thanks for your comment oldteacher! I hope you’re doing well!

  • Kristy @ Sweet Treats & More

    And you run?? We are just way too much alike:) So sorry to hear you can’t run anymore?!

    This ice cream looks AMAZING!!Beautiful pics as always!

  • Alexandra @ Confessions of a Bright-Eyed Baker

    I honestly WISH I could run as much as you were running daily! I’ve had times in my life where I would try to run on a consistent basis, but I always dreaded it. Needless to say, I’m not exactly a runner at heart. :( So sorry about your injury, though, and what it means for your exercising future. I know exactly how you feel about needing to exercise so you can eat all the food you crave! But the final point of this whole comment… the frozen yogurt looks incredible, and so healthy too! Love it!

  • Joyce

    I don’t have an ice cream maker. Is there an alternative to make this?

    • Jaclyn

      Jaclyn Bell

      Yes, you can simply place it in the freezer in an airtight container and stir it well every 20 – 30 minutes until frozen.