Two Ingredient Fruit Dip (A 60 Second Recipe)

06.30.2012

How can such an incredibly simple recipe be so fantastically good? I absolutely love this fruit dip! I got the recipe from my sister whom got it from her mother in law whom got if from I don’t know where. Basically what I’m saying is this recipe is not my creation, so if you know who came up with it please let me know because I would love to credit them. They seriously came up with something genius. This recipe literally can be made, ready for dipping in 60 seconds. It doesn’t get much easier than that. It’s creamy, fluffy, sweet and oh so delicious. It will have you doing the finger swipe to any remaining streaks straggling behind in the bowl. If there’s any left the next day (which is very very rare) I always want to eat it for breakfast, well it is served with fruit after all so that’s healthy right =)? Enjoy! Oh and if anyone tries this with honey or blueberry cream cheese please let me know if you like it, I’ve always wanted to try a different flavor but am too comfortable with the yummy strawberry version to try something new.

Two Ingredient Fruit Dip (A 60 Second Recipe)

Two Ingredient Fruit Dip (A 60 Second Recipe)

Ingredients

  • 8 oz strawberry cream cheese, at room temperature
  • 7 oz marshmallow creme

Directions

  • In a medium mixing bowl, using a fork, whisk together strawberry cream cheese and marshmallow cream until well combine. Serve with fruit for dipping (my favorites are strawberries, apple slices, blueberries or diced pineapple. This is also delicious with mini pretzels). Store in refrigerator up to three days, stir again before serving.
http://www.cookingclassy.com/2012/06/two-ingredient-fruit-dip-a-60-second-recipe/

40 comments

  • Anonymous: Someone at a BBQ brought this yesterday with the blueberry cream cheese. It was GREAT! July 1, 2012 at 11:41am Reply

  • Jaclyn: Thanks for the comment! I’m going to have to try that now that I know it’s good =). I absolutely love blueberry so I do need to try it, who knows I may even like it more than the strawberry version. July 1, 2012 at 4:37pm Reply

  • Chung-Ah | Damn Delicious: You’re a genius for combining these two amazing things here! July 1, 2012 at 4:39pm Reply

  • Lara: It’s great with just a block of plain cream cheese and the marshmallow creme too – I’ve been making it that way for years – it’s time to try an upgrade! July 2, 2012 at 4:48am Reply

  • Peggy G.: Definitely a great idea for cookouts! And being so easy – I can’t NOT try this =) July 7, 2012 at 11:16am Reply

  • Lucy Hill: Amazing! A helthy treat while watching movies! Haha July 26, 2012 at 8:13pm Reply

  • Anonymous: i make a similar one. Mix the cream cheese and the marshmallow cream together. make a bowl of dream whip then add everything together yum yum yum i put a piece of plastic on top before i put it in the fridge it last for almost a week. depend how fast i eat it lol. i usually make 2 envelope of dream whip to 1 cream cheese and 1 jar of marsmallow cream. got that recipe from my mom. really good July 27, 2012 at 9:26pm Reply

  • Lori Williams: I love plain cream cheese, mixed with marshmallow fluff, then add a small box of instant vanilla pudding mix-so amazing after it chills overnight…yum! July 27, 2012 at 10:09pm Reply

  • Anonymous: Try it with whipped cream, it’s Soooo gooood!!! August 17, 2012 at 3:17am Reply

  • Michelle C: Using blueberry, strawberry,any flavor yogurt and a tub of cool whip works great to and a little healthier for you.. But I am definitely going to try it with marshmallow creme. Something else that’s good is putting it on top of angel food cake August 19, 2012 at 4:56pm Reply

  • Anonymous: You can also add a container of strawberry yogurt. That’s how I’ve been making it for years. Strawberry cream cheese, strawberry yogurt and marshmallow fluff! August 21, 2012 at 6:30pm Reply

  • Anonymous: I make mine one can sweetend condensed milk one pkg of cream cheese one container of cool whip. Its amazing and good in everything! September 29, 2012 at 7:56am Reply

  • Anonymous: I make this for every event we have and it never lady longer than 30-45 mins. A Dr.i worked for years ago showed me how to make it and you can use any flavor cream cheese to make it different flavors:-) this is my favorite and I can eat it by the spoon fulls lol!! September 29, 2012 at 9:47pm Reply

  • Cecilia: I love this recipe so much. I will make it soon. I invite you to visit my blog ceciliaencasa.blogspot.com.

    Regards,

    Cecilia November 17, 2012 at 9:40am Reply

  • Anonymous: I have made this many times using regular cream cheese. . . I originally saw it called “Cheesecake Cream.” December 1, 2012 at 5:01pm Reply

  • Building a Snackadium + The Best Football Party Food! | Ambitious Kitchen: […] Two Ingredient Fruit Dip […] January 9, 2013 at 10:41pm Reply

  • Anonymous: My cousin shared this version with me. She sometimes caters small weddings and has served this.

    I call it Terri’s Fruit Dip

    One package cream cheese, softened to room temperature

    One 7-ounce jar marshmallow creme

    2 Tbsp. frozen orange juice (or frozen strawberry juice) concentrate

    Mix thoroughly and serve with fresh fruit.

    I have only had it (so far) with the orange juice concentrate, and it was delicious. I ate it with apple wedges. YUM January 17, 2013 at 6:24pm Reply

  • silvia: Hello! Hope you can help me, I live in Mexico and I have never heard of a marshmallow creme. Can I do it with simple marshmallows? or what do you suggest?
    Thanks for your feedback. January 25, 2013 at 3:44pm Reply

  • dixeelynne: Just made this with a variation. added cool whip, used plain yogurt with fresh strawberries. Yummy. February 10, 2013 at 11:07am Reply

  • Sherry: Silvia

    often it can be found in the baking section or near the section that has ice cream toppings

    marshmallow creme is sometimes called fluff February 12, 2013 at 1:12pm Reply

  • nana: Just wondering…if I don’t have a marshmallow cream what else can i use…we don’t have those in Slovenia…. :-( April 23, 2013 at 12:42am Reply

  • Rita DiCaprio: Strawberries dipped in plain yoghurt would also be good. One restaurant I visited with my aunt a long time ago served them with brown sugar and sour cream. Substituting yogurt would still be good and would be lower in fat. June 4, 2013 at 7:09am Reply

  • stacy: Been making yogurt and cool whip for years party must have in my family. Kids love it too. I’ve used any yogurt on hand. Cant wait to try this one and also the many ideas from posters. Happy dipping! June 28, 2013 at 9:39pm Reply

  • Shelby: My family has always made it with pineapple cream cheese! Delish with any fruits! August 1, 2013 at 2:30pm Reply

  • » Temps are dropping! Time for some comfort food :) – The Sensible Steward: […] Fruit and Fruit Dip – This dip goes really well with strawberries, melons of all kinds, and apples; AND it holds […] October 27, 2013 at 5:33am Reply

  • S: Allrecipes is using your photo on their Pinterest…http://www.pinterest.com/pin/1970393560527962/ November 2, 2013 at 7:28am Reply

    • Jaclyn: Thanks so much for letting me know! I hate when that happens. That recipe isn’t even the same one. I don’t know why people think it’s okay to do that. November 2, 2013 at 10:11am Reply

  • Tantalizing Tuesday – 2 Ingredient Fruit Dip – Designed Decor: […] original recipe adapted from: Cooking Classy […] February 9, 2014 at 6:27pm Reply

  • Tina: I took this to my grandmothers 97th birthday party last weekend and everyone loved it. March 5, 2014 at 2:55pm Reply

    • Jaclyn: I’m so glad everyone loved this at the party Tina! Happy Birthday to your grandma – 97 is amazing! March 5, 2014 at 6:12pm Reply

  • Breanna: made this for a work event today with plain cream cheese. It was amazing. I can’t wait to try different variations. I also get a Nutella and marshmallow cream version. It was all so wonderful. Thank you so much for posting this recipe. It will be my go to dip from now on. April 25, 2014 at 5:57pm Reply

    • Jaclyn: That Nutella variation sounds amazing! May 6, 2014 at 6:40pm Reply

  • Bey: Hi,
    Is there any possible way to make the dip “dairy free”?
    Thanks July 30, 2014 at 4:16pm Reply

    • Jaclyn: Not that I’m aware of, sorry! August 25, 2014 at 9:54am Reply

  • Amie: Ahhmazing!! so quick and easy and fabulous! Goes perfect with pineapple! will definitely make this again! Thanks Cooking Classy chic! October 4, 2014 at 1:16pm Reply

  • Claudette Ross: Any way this could be made sugar free? October 25, 2014 at 6:25am Reply

    • Jaclyn: If you are able to locate a sugar free marshmallow cream then you should be able to. They have them online. November 26, 2014 at 10:27am Reply

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