Christmas Punch

Published November 22, 2020. Updated November 23, 2021

This post may contain affiliate links. Read our disclosure policy.

Christmas Punch has been my go-to holiday drink for 10+ years and it’s one of the most popular holiday recipes on my site! It’s so delicious (thanks to a secret ingredient) and perfectly festive, and the whole family loves it! Plus it only takes minutes to make.

Christmas Punch

Easy Christmas Punch Recipe

I can still remember the first Thanksgiving I made this, I immediately fell in love.

It isn’t very sweet which was perfect for me because I’m not a big fun of extra sweet drinks (if you love sweet though feel free to add in about 1/3 cup sugar with the cranberry juice then mix and dissolve before adding in the soda).

It really has the most delicious blend of flavors. The combination did seem strange to me at first with ginger ale, cranberries, pineapple juice and the secret ingredient of almond extract but truly it just works!

I mean just think about all the tasty foods that use almond extract – Raspberry Almond Thumbprint Cookies, our absolute favorite Birthday Cake, this Banana Almond Flax Smoothie, and those irresistible Almond Poppy Seed Pancakes.

Almond extract makes everything good! It add such a unique yet perfectly warm and welcoming flavor and it just brings so much to this punch.

After one sip you’ll see what all the hype is about. It will likely become a new staple holiday family tradition!

Also this year with smaller gatherings you can definitely half the recipe if needed. Or just serve the leftover the next day like we do. It’s a bit flat but still so tasty.

Punch recipe. Shown here in a mug with a dispenser of punch in the background.

Christmas Punch Recipe Ingredients

  • Cranberry juice or pomegranate cranberry juice: Look for 100% juice blend. Not 100% cranberry juice alone but a blend of cranberry, apple, grape etc. Don’t use cranberry juice cocktail which is usually only about 20% juice with a lot of added sugar.
  • Pineapple juice: I like to use Dole not from concentrate in the can.
  • Almond extract: You can find this by the vanilla extract in the baking isle.
  • Ginger ale: For more natural flavor I recommend avoiding diet (with artificial sugar sweeteners) unless it’s for diet restrictions.
  • Fresh cranberries and limes: These ingredients are optional for decorative use. Keep in mind you’ll only want add cranberries if you are using a dispenser, you don’t want people ladling cranberries into drink cups which would be a potential choking hazard especially for kids.
  • Ice: If you used well chilled juices and soda you don’t necessarily have to add this.

Scroll below for full printable recipe.Christmas Punch

Can I Add Alcohol?

If you want to make it for adults only others have mentioned success adding vodka or rum, though I myself haven’t tried so I couldn’t say for sure on amounts.

Christmas Punch

How to Make Christmas Punch

  1. Pour cranberry juice, pineapple juice, and almond extract into a large drink dispenser and mix.
  2. Pour in ginger ale and give it one quick stir.
  3. Add in cranberries, ice and ginger ale.
  4. If you like it super bubbly then serve within a few hours as it can start to go flat.

Christmas Punch

Can I scale down the punch recipe?

I used to make a slightly smaller version of this recipe but I’ve listed what perfectly fits in my drink dispenser, which is enough to serve to a small crowd.

But you can easily bump it down to the 2 liter version if you don’t need that much and don’t want to purchase two bottles of soda.

  • 2 liters ginger ale
  • 4 cups cranberry juice
  • 2 cups pineapple juice
  • 2 tsp almond extract

We have an almond allergy what can we substitute?

I would say the almond extract is a must unless of course there is an allergy, in which case you substitute a teaspoon or two of vanilla extract.

Christmas Punch

Tips for Perfect Christmas Punch

  • Use good quality “100% juice,” skip juice “beverage” or “cocktail” (they have added water, sweeteners, and or flavors). Don’t use 100% cranberry only juice it’s much too tart.
  • Use chilled ingredients. If the soda and juices are cold beforehand you don’t need to add as much ice, therefore it won’t be so diluted.
  • Don’t be tempted to stir or you’ll stir more than once when adding the soda or you’ll start to stir out the carbonation.
  • Garnish it. Drinks taste better when they look better. The cranberries and limes are optional but I’d say at least use one or the other (unless serving from a pitcher or punch bowl, skip cranberries due to choking hazard).

Picture of a dispenser of punch being poured into a single serve cup.

More Recipes You Might Like

16 Quick & Easy 30 Minute Recipes! (plus weekly recipe updates)

Christmas Punch
5 from 60 votes

Christmas Punch

My families favorite punch! I've been making this for the holidays for 10+ years. A blend of soda, juices and almond extract - it may seem like a strange combination but together they taste amazing! 
Servings: 14
Prep5 minutes
Ready in: 5 minutes

Ingredients

  • 6 cups cranberry juice or pomegranate cranberry juice*
  • 3 cups pineapple juice**
  • 1 Tbsp almond extract
  • 3 liters ginger ale
  • 1 (12 oz.) bag fresh cranberries (optional)
  • 2 fresh limes, sliced (optional)
  • Ice

Instructions

  • Pour cranberry juice, pineapple juice, and almond extract into a large drink dispenser and mix. Pour in ginger ale and give it one quick stir.
  • Add in cranberries, ice and ginger ale. Serve within a few hours for best results as it will start to go flat.

Notes

*This is not 100% cranberry juice, it is 100% juice but it has a blend of other juices in it such as grape, apple, pear. 100% cranberry juice would be much too tart here. Use something like Oceanspray.
**If you have room in your fridge preferably chill the soda and juices first or keep them in a cold (not freezing) garage, that way you don't need to add much ice and dilute it.
Nutrition Facts
Christmas Punch
Amount Per Serving
Calories 151
% Daily Value*
Sodium 20mg1%
Potassium 173mg5%
Carbohydrates 37g12%
Sugar 34g38%
Vitamin C 6mg7%
Calcium 21mg2%
Iron 0.7mg4%
* Percent Daily Values are based on a 2000 calorie diet.
Nutrition values are estimates only. See full disclaimer here.
Recipe inspired by All Recipes.

Leave a Comment

Rate this recipe




This site uses Akismet to reduce spam. Learn how your comment data is processed.

225 Comments

  • Marlena

    have to post again, made this punch again for Christmas Eve for our annual party… again, SPOT ON! I also made an adult version with just adding Prosecco. Great recipe. This one is a keeper!

  • Renee

    This was so good ! I made a half a batch as I wasn’t sure how much I would need. I ended up making another full batch and had none left at the end of the night. I froze my cranberries and added them to help keep he punch cool without watering it down. Delish !

  • Elle

    This was a big hit taste-wise and it looks so festive, especially garnished with the cranberries and lime. I mistakenly referred to the “2-liter” version imbedded in the main text when grocery shopping, not realizing that it was a scaled down recipe, and that the larger yield version I wanted was in the printable recipe and calls for 3-liters of ginger ale. So we made it with 1-liter less soda and it was it was fine. Also, I froze about a cup of pineapple juice with cranberries dropped in to make an ice ring, which added sweetness as it melted. Also, I read the note about not using cranberry juice cocktail while shopping so I got 100% cranberry juice, then at home, I read the printable and saw it said not to use that either because it would be too tart, so I added some sugar. I later read the label on the bottle and saw it is 100% juice but not all cranberry juice, it has Apple and grape juice in it. so the sugar was not called for.
    This recipe is able to tolerate adjustments, inadvertent or intentional, and still comeS out delicious. I will definitely make it again, and maybe next time, actually follow the recipe!

  • Elaine

    I’m confused by the directions. I bought a bottle of 100% cranberry juice from Trader Joes. It is not a blend with other fruit juices. Is this gonna be too tart and I should instead use ocean spray cranberry juice (which is actually a blend of juices?)

    • Jaclyn

      Jaclyn Bell

      Sorry for the confusion! It does get confusing with cranberry juice. Here I use something like “Ocean spray 100% juice cranberry”. Not “100% cranberry juice”. So it should be 100% juice like a blend of cranberry, apple and grape (if you check the label) otherwise is would be much too tart with all cranberry.

  • Elizabeth

    I made this for a friends party. It was beautiful and everyone loved it! It was nonalcoholic and people could add their own alcohol directly into the cup so anyone could drink It. It was a hit. I followed exactly and did not use sugar.

  • Becky

    Do you have any modifications on how to make this using alcohol? It sounds really good!
    Thanks,
    Becky

      • Jenny

        Made this for our Christmas Eve family dinner and everyone LOVED it! The almond extract is spot on. I froze the cranberries and this kept it cool for a few hours without watering it down. Absolutely perfect – will make again and will not change a thing!

  • Marlena

    Made this today, it was spot on! You were right about the almond extract. Definitely will be making this again in the future.